Thanksgiving is coming up, a time to be thankful. Today, I'm thankful for making bento... still remember the first day I did bento, I was not sure what I was doing. But it's always been brighten up my day. From thinking what to make to really making them, I fell in love with the whole process, wish I can continue to make them. I am also thankful that I have a son that love to eat my bento. (◡‿◡✿)
2010-11-16
Turkey bagel:
Mini bagel with cream cheese, ham and cheese, tomato and apple.
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ReplyDeleteVery pretty. I love your ideas:)
ReplyDeleteI also want to give you the Versatile Blogger Award for your really brilliant blog http://oishiibentoblog.blogspot.com/2010/11/mein-1-blogger-award.html
This is awesome!!! So wonderfully creative. I LOVE your use of the food. Even the tomatoes! No wonder your boy looks thrilled!
ReplyDeleteThanks suam.
ReplyDeleteHi Mokiko, Thanks for the award, I will post it in my blog later. \^_^/
Thanks Kelly, always love to see him eat my bento... his facial expression tells all. \*o*/ gonna keep going and going.